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The coronavirus pandemic has modified the way in which we socialize, the way in which we work, and even the way in which we eat. As individuals started working from house and chopping down their journeys to eating places, an increasing number of households resorted to creating all of their meals at house. And in Brazil, this has led to a curious pattern towards natural produce — a dramatic distinction with the nation’s consistently rising meals costs.
The Brazilian marketplace for natural meals grew by virtually 10 % between January 2020 and Could of this yr, with one other 2,300 new producers throughout the nation. There are…
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